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Easy Creamy Cajun Chicken Skillet

Pieces of seasoned cajun chicken simmering in a rich, creamy sauce, topped generously with fresh parsley.
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Make this simple, flavorful Creamy Cajun Chicken Skillet for a quick weeknight dinner. This recipe delivers bold Louisiana style flavor with tender chicken in a rich, savory sauce.

Ingredients

Scale
  • 1.5 lbs boneless, skinless chicken breasts or thighs, cut into 1-inch pieces
  • 2 tablespoons Cajun seasoning (store-bought or homemade)
  • 1 tablespoon olive oil
  • 1 tablespoon butter
  • 1 small yellow onion, chopped
  • 2 cloves garlic, minced
  • 1 cup chicken broth
  • 1 cup heavy cream
  • 1/2 cup grated Parmesan cheese
  • 1/4 cup chopped fresh parsley (for garnish)
  • Salt and black pepper to taste

Instructions

  1. Season the cut chicken pieces evenly with the Cajun seasoning. Add salt and pepper if your seasoning blend is low in sodium.
  2. Heat the olive oil and butter in a large skillet over medium-high heat.
  3. Add the seasoned chicken to the hot skillet and cook until browned on all sides and cooked through, about 5-7 minutes. Remove the chicken from the skillet and set it aside.
  4. Reduce the heat to medium. Add the chopped onion to the same skillet and cook until softened, about 3 minutes.
  5. Add the minced garlic and cook for 1 minute until fragrant.
  6. Pour in the chicken broth and scrape up any browned bits from the bottom of the pan. Let the broth simmer and reduce slightly for 2 minutes.
  7. Stir in the heavy cream. Bring the mixture to a gentle simmer, stirring occasionally.
  8. Reduce the heat to low. Stir in the grated Parmesan cheese until the sauce is smooth and slightly thickened.
  9. Return the cooked chicken to the skillet. Stir to coat the chicken completely in the creamy sauce. Heat through for 1-2 minutes.
  10. Garnish with fresh parsley before serving. Serve this bold flavored chicken over rice or pasta for a complete meal.

Notes

  • For a spicier dish, increase the amount of Cajun seasoning or add a pinch of cayenne pepper to the sauce.
  • If you are interested in meal planning for quick dinners, this recipe pairs well with pre-cooked rice or quick-cooking pasta.
  • This dish is great for meal prep; store leftovers in an airtight container for up to 3 days.

Nutrition

Find it online: https://delicerecipe.com/creamy-cajun-chicken-skillet-recipe/