Make this simple frozen hot chocolate in under five minutes. This recipe delivers a thick, creamy texture, perfect for beating the summer heat or as a quick dessert drink.
Author:ellievance
Prep Time:2 min
Cook Time:0 min
Total Time:5 min
Yield:2 servings 1x
Category:Dessert
Method:Blending
Cuisine:American
Diet:Vegetarian
Ingredients
Scale
2 cups Milk (any kind)
1/2 cup Hot Chocolate Mix (powdered)
2 cups Ice cubes
Optional: Whipped cream for topping
Instructions
Place the milk, hot chocolate mix, and ice cubes into a blender.
Secure the lid and blend on high speed until the mixture is completely smooth and thick, resembling a milkshake. This usually takes about 30 to 60 seconds.
Pour the frozen hot chocolate into two glasses.
Top with whipped cream, if desired, and serve immediately.
Notes
For a thicker result, use slightly less milk or add a few extra ice cubes.
If you want a richer flavor, substitute 1/4 cup of the milk with 1/4 cup of heavy cream.
This recipe is a great kid friendly frozen drink base; you can add a splash of vanilla extract for extra depth.