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Easy Pork Chop Marinade

Close-up of a perfectly grilled pork chop, showcasing its juicy texture and grill marks, made with a flavorful marinade.
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A simple and flavorful marinade that makes pork chops tender and delicious, perfect for grilling or baking.

Ingredients

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  • 1/2 cup olive oil
  • 1/4 cup soy sauce
  • 2 tablespoons lemon juice
  • 1 tablespoon Worcestershire sauce
  • 4 cloves garlic, minced
  • 1 teaspoon dried oregano
  • 1/2 teaspoon black pepper

Instructions

  1. In a bowl, whisk together olive oil, soy sauce, lemon juice, Worcestershire sauce, minced garlic, oregano, and black pepper.
  2. Place pork chops in a resealable bag or shallow dish.
  3. Pour the marinade over the pork chops, ensuring they are fully coated.
  4. Marinate in the refrigerator for at least 30 minutes, or up to 4 hours. For deeper flavor, marinate overnight.
  5. Remove pork chops from marinade and cook using your preferred method (grilling, baking, or pan-searing). Discard used marinade.

Notes

  • For a low-sodium option, use low-sodium soy sauce.
  • You can substitute lime juice for lemon juice.
  • Add a pinch of red pepper flakes for a touch of heat.
  • This marinade is also great for chicken or firm fish.

Nutrition

Find it online: https://delicerecipe.com/marinade-for-pork-chops/