5-Minute No-Bake Creamy Strawberry Cheesecake Dip
Make this quick, creamy Strawberry Cheesecake Dip without turning on your oven. It tastes like classic cheesecake and is perfect for parties or a sweet snack.
- Prep Time: 10 min
- Cook Time: 0 min
- Total Time: 10 min
- Yield: 6 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 8 ounces cream cheese, softened
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup heavy whipping cream, cold
- 1 cup strawberry topping or preserves
- 1/4 cup graham cracker crumbs (for topping)
Instructions
- In a large bowl, beat the softened cream cheese until smooth.
- Add the powdered sugar and vanilla extract to the cream cheese mixture. Beat until fully combined and smooth.
- In a separate bowl, whip the cold heavy whipping cream until stiff peaks form.
- Gently fold the whipped cream into the cream cheese mixture until just combined. Do not overmix.
- Gently swirl in the strawberry topping or preserves, leaving some streaks for visual appeal.
- Transfer the dip to a serving bowl.
- Sprinkle the top evenly with graham cracker crumbs.
- Serve immediately with dippers, or chill for 30 minutes for a firmer texture.
Notes
- Serve this dip with graham crackers, pretzels, vanilla wafers, or fresh strawberries for dipping.
- If you are preparing this ahead of time, wait to add the graham cracker topping until just before serving to keep it crisp.
- For a richer flavor, consider using a high-quality strawberry preserve. This recipe is a great alternative to complicated meal planning when you need a fast dessert.
Nutrition
- Serving Size: 1/6 of recipe
- Calories: 320
- Sugar: 25g
- Sodium: 180mg
- Fat: 22g
- Saturated Fat: 14g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 70mg